30.06. - 09.07.2024

4 Stars Golftrophy Seefeld

from € 1.027,- per person
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Top-class golf events and an exciting supporting programme await you.

 

6 days (5 nights from 02.07. - 07.07.2024) or 8 days (7 nights in the period 30.06. - 09.07.2024) stay in a double room with a wonderful Inntal panoramic view or single room with a view of the garden and morning sun, in a particularly quiet location

  • incl. Tyrolean pampering board & the many Inntalerhof extras
  • Top-class golf events & supporting programme
  • 02.07. Arrival & welcome of all participants at the get-together at Casino Seefeld
  • 03.07. Golf tournament at GC Seefeld-Wildmoos: Trophy Interalpenhotel & Hotel Sacher
  • 04.07. Golf tournament at the GC Seefeld-Wildmoos: 4 Stars-Trophy of the ****Hotels & Inntalerhof
  • 05.07. Golf tournament at GC Seefeld-Wildmoos: 55 years Casino Seefeld Trophy
  • 06.07. Golf anniversary tournament 55 years GC Seefeld-Wildmoos with festive evening event at the club
  • Green fee, entry fee, aperitif and award ceremony as well as half-way catering included


5 nights from € 1.027,- per person, excl. local tax

7 nights from € 1.267,- per person, excl. local tax

 

Our Tyrolean living feeling pension - For you inclusive
  • We look after your well-being from morning until evening with our Tyrolean style board:
     
  • Get in the mood for your personal time out with our “Griaß di” welcome drink.
     
  • Abundant breakfast buffet from 7 to 10 am. Homemade jams and marmalades & local honey specialities, bread & pastries fresh from the oven. Milk products from farmers, organic muesli, tea bar & speciality coffees, energy giving fruit juices, Tyrolean speck, regional cold meats and cheeses, freshly prepared egg dishes. On Sunday we serve a special luxury breakfast.
     
  • A late riser’s breakfast is available daily until 12 midday at no extra cost.
     
  • Afternoon snack buffet daily between 3 pm and 5 pm (in winter) and 2 pm to 4 pm (in summer) with crisp salad and soup, fresh bread and spreads, homemade cake and sweets made to Oma’s recipes, along with tea and coffee.
     
  • A delicious 4-course gourmet menu with choice of main dishes awaits you every evening. Allow yourself to be spoilt with appetising and enjoyable creations from local products and ingredients produced by our kitchen team. Accompanied by crisp fresh salads from the buffet, cheese board with local and international products and fresh fruit. Starter and dessert buffet once a week, and a Tyrolean speciality buffet or themed evenings.
     
  • Mountain spring water (still or sparkling) and various juices are available with the afternoon snack and dinner.

 

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